Florida Shepherds Pie
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 8 cups prepared mashed potatoes
- 1 lb ground beef
- 4 cups shredded cheese
- 8 ounces refrigerated crescent dinner rolls (the ones from the store)
- 2 teaspoons seasoning, your choice
- 1 teaspoon of melted real butter
directions
- Cook the ground beef with seasonings.
- Preheat oven according to directions on the crescent package.
- Lay out the crescent rolls and butter the bottom of your baking pan.
- Take the prepared mash potatoes and put a spoonful in the middle of two crescent rolls.
- After draining the ground beef, add some of that to the rolls as well.
- Put cheese on top of this (we added a lot of cheese).
- Fold the sides up and around the mixture.
- brush melted butter on the tops and sides of rolls.
- Place in baking pan.
- Add more cheese to the top.
- Bake in the oven for about 15 -20 minutes until tops are golden brown.
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Reviews
-
I found the proportions a tad off in this recipe for my family. I elected to cut the amount of potatoes in half and still struggled to get the ingredients rolled into the crescents. I used Montreal seasoning as I was unsure what complete seasoning was. I think this recipe might be a nice jumping off point for a creative cook. Deciding how to change the flavors by adding different seasonings & additional ingredients might be fun. Thank you for sharing your recipe! Reviewed for PAC Spring 2007.
RECIPE SUBMITTED BY
Well I am a stay at home mom. I have 3 wonderful boys and a great husband. I cook simple foods and always looking for more. I love to cook sweets and stuff but I also cook alot of Americana foods and sometimes spanish dishes. If you want to know more just hit me up and ask.