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Flounder Bake

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“Can work with other similar fish fillets like tilapia, sole or fluke. This is a simple and easy preparation.”
READY IN:
28mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a pan and cook onion for 2 minutes or until soft.
  2. Place fish fillets in a baking dish sprayed with cooking oil. Pour melted butter with onions over the fish.
  3. Sprinkle fish with Italian bread crumbs and Parmesan cheese.
  4. Top with lemon juice, salt and pepper.
  5. Bake for 15-20 minutes in 375 degree oven until fish is flaky and fully cooked.

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