“This recipe came from a friend of mine who would have "tortilla making parties". In order to eat her yummy food, you had to make your own tortillas.”
READY IN:
25mins
SERVES:
12
YIELD:
12 tortillas
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix dry ingredients well.
  2. Add shortening and mix until it resembles cornmeal.
  3. Add warm water and mix until dough can be gathered into a ball.
  4. Divide into 12 balls.
  5. Flour surface lightly.
  6. Roll out into thin rounds.
  7. Cook in ungreased skillet until lightly brown.

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