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Flourless Oatmeal Chocolate Chip Cookies

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“i went on a fast this year and even after i found myself trying to watch what i eat. here is a vegan/vegitarian recipe even dairy eaters will enjoy”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 34 cup rolled oats (i used old fashioned and had to finely chop or blend them to get a good consistency)
  • 14 teaspoon baking soda (i used baking powder n didn't see a difference)
  • 18 teaspoon salt
  • 2 tablespoons brown sugar (don't sub!)
  • 1 tablespoon white sugar (u can omit if watching calories)
  • 2 tablespoons chocolate chips
  • 1 tablespoon oil or 1 tablespoon melted margarine
  • 1 -2 tablespoon milk (u can use soy milk for vegan or veggie version)

Directions

  1. Blend first 5 ingredients together. (I used a blender).
  2. Mix with other ingredients,.
  3. use 1T measuring spoon to form into cookie shapes,.
  4. and place on a greased cookie sheet or parchment paper.
  5. Cook 6-10 minutes at 350°F.
  6. let cool then enjoy!
  7. thanks for ur interest! :D.
  8. *this makes 1 batch approximately 10 cookies @ 1T a cookie.

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