Fluffster's Very Best Beef and Cheese Skillet Dinner

"This is great for a quick dinner night! It's easy, and so tasty! The kids will love it!Feel free to add your own favorite spices! That's what make a recipe your own!"
 
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Ready In:
50mins
Ingredients:
11
Serves:
8-10
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ingredients

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directions

  • Preheat oven to 350°F In a large frying pan, saute ground beef and garlic over medium heat; drain fat. Add tomatoes, tomato sauce,corn, parmesan cheese and simmer 10 minutes.
  • Prepare noodles as directed on package. Drain. Toss with sour cream, cream sheese and green onions. Spoon half of the noodle mixture into a greased casserole dish, top with half the meat mixture.
  • Add the rest of the noodles and top with remaining sauce. Cover with aluminum foil.
  • Bake for 30 minutes.

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Reviews

  1. Made for New Kids on the Block Tag game. I cut the recipe in half because it was just DH and I and it still made plenty for us with a salad (Recipe#413167#413167). I did saute some onion and garlic with the ground beef but followed the rest of the recipe. I found it to be quite good and comfort food (similar to one I had when I was a kid) but DH said he would like to see some more spice. So I said I will make this again only maybe add some oregano, basil and red pepper flakes. Will let you know. Anyway, thank you for a good comfort food recipe and I will be making it again.
     
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RECIPE SUBMITTED BY

I would like to welcome you to my recipes. I have been with Food.com since 10/05. My beloved husband, Tom, passed away 3 years ago. My world stopped. It's taken me all this time to find my way back to life without him. I have been so blessed to have found my second, once in a lifetime. I've met an amazing man who is so good to me. We moved from Las Vegas, Nevada to Bullhead City, Az. in February, and we love it here. I have worked at Bally's and Paris hotel.casinos, in Las Vegas. I have seen some very famous entertainers, including Liza Minnelli, Penn and Teller, Ray Liotta, Dr. J (Julius Erving), Frank Sinatra and his wife Barbara Marx. and many, many more. Cooking is my passion, and I am slowly, but surely beginning to venture into the world of baking. To me, cooking is so much easier because baking is so much more exact. I love to make Italian and Mexican food the best, followed by Chinese and last, but by far the least, good old American food! How can you beat chicken fried steak, mashed potatoes and gravy?? I love to find several recipes and put my own spin on them and create a new recipe.
 
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