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Fluffy 2 Step Cheesecake

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“This recipe is so simple, takes less than 10 minutes to make, and always gets compliments and recipe requests.”
READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat cream cheese and sugar in large bowl, with a mixer, on high speed until smooth.
  2. Gently stir in whipped topping.
  3. Spoon into crust.
  4. Refrigerate 3 hours or until set.
  5. Add pie filling as a topping (optional).
  6. Keep leftovers refrigerated.

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