STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

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“This is the frosting you could eat with a spoon it is not to sweet, has a very nice light flavor and it is very fluffy. Best frosting you get ever have!”
READY IN:
5mins
YIELD:
24 cupcakes or 1 whole cake
UNITS:
US

Ingredients Nutrition

Directions

  1. BEAT pudding mix, milk and sugar in large bowl with whisk 2 minute Stir in COOL WHIP.
  2. SPREAD onto cupcakes or cake immediately or store frosting covered in refrigerator up to 24 hours.

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