Flying Kangaroo

"Don't drink too many or you'll be flying too!"
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
3mins
Ingredients:
9
Serves:
1
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ingredients

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directions

  • Shake well over ice cubes in a shaker, and strain into a large highball glass with crushed ice. Add pineapple chunks, and serve.

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Reviews

  1. Loved this! Except for the Galliano and the vodka, and the lack of freshly ground nutmeg on the top, this is exactly like my favorite cocktail - a Painkiller! This was totally delish and I will definitely make it again - going a little heavier on the Galliano. Thanks for posting! Made for SWT 2018, Team Incredibles.
     
  2. This was delightful. The galiano and coconut cream really made this memorable. I will enjoy this cocktail again. It's the perfect drink for those who enjoy tropical drinks. Thank you for sharing your recipe, momaphet. Made for ZWT8 - Australia/New Zealand.
     
  3. This tastes like a pina colada. It's very yummy, very tropical. I used half and half cream. Thanks Momaphet. Made for the Saucy Senoritas of ZWT5
     
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