“I am always hearing people complain about how their rice never turns out right. Here is a simple recipe for basic rice that turns out right every time. No fancy contraption needed-- just a simple pot with a lid!”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water to a boil. Add oil, salt and rice. Stir, reduce heat to low, cover with lid and simmer for 45 minutes. Turn off heat, remove lid, and fluff with a fork. Serve immediately.

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