Foolproof Creamy Fudge
"This microwave fudge is practically fool-proof..and stays nice and creamy."
- Ready In:
- 2hrs 20mins
- Ingredients:
- 5
- Serves:
-
15
ingredients
- 3 (12 ounce) bags chocolate chips
- 2 (14 ounce) cans sweetened condensed milk
- 1 -2 cup chopped nuts (I use walnuts)
- 3 teaspoons vanilla
- 1 dash salt
directions
- Microwave chocolate chips, condensed milk and the dash of salt for 2-3 minutes, stirring after 2 minutes, until the chips are melted.
- Stir in vanilla and nuts.
- Spread into a 9X13 pan coated with non-stick cooking spray.
- Refrigerate at least two hours.
- Run spatula or knife along the sides then turn upside down on large cutting surface; cut into squares, and serve.
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RECIPE SUBMITTED BY
Hippie2MARS
Chattanooga, Tennessee
I'm an Arkansas native but spent my teen-aged years in Memphis. I have four grown sons and 12 grandchildren. I currently live in Chattanooga, TN and cook mainly for just two, which has been quite an adjustment!
