STREAMING NOW: Siba's Table

Foolproof Fat-Free Gravy

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A great tasting gravy with out the fat.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Defat the pan drippings by placing them in a fat separator cup.
  2. (If you don't have one, pour the drippings into a bowl, add a few ice cubes, and skim off the fat once it rises and hardens.) Combine the fat-free drippings, pepper, poultry seasoning, and bouillon granules in a 1 quart saucepan, and simmer over low heat for 5 minutes.
  3. While the gravy is heating, combine the flour and milk in a jar with a tight-fitting lid, and shake until smooth.
  4. Slowly add the milk mixture to the simmering broth, stirring constantly with a wire whisk.
  5. Continue to cook and stir until the gravy is thick and bubbly.
  6. Transfer the gravy to a warmed gravy boat or pitcher, and serve hot with the turkey.
  7. Makes 2-1/2 servings (1 serving= 2 tablespoons).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: