Forget About It Beef Roast

"This is an easy way to make a very tender beef roast. You can use a chuck roast, shoulder roast, or rump roast."
 
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Ready In:
6hrs 7mins
Ingredients:
6
Serves:
4
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ingredients

  • 2 - 3 12 lbs beef roast (Chuck, Shoulder, or Rump)
  • 6 red potatoes, peeled and cut into large pieces
  • 1 sweet onion, chopped
  • 1 (16 ounce) bag baby carrots
  • 1 (1 1/4 ounce) package beef stew seasoning
  • 3 cups beef broth or 3 cups water, for less sodium
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directions

  • Stab beef with fork several times on both sides, salt and pepper lightly.
  • In large crock pot, pour in broth and whisk in beef stew mix. Turn on low and add beef roast and onion.
  • Cook on low for 4 hours, add potatoes and carrots.
  • Cook an additional 2-3 hours or until beef and vegtables are fork tender.

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