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“From Body+Soul magazine. I've made this with just strawberries and blueberries. Although the balsamic seems like an odd ingredient, it adds a lovely taste.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk vinegar and sugar together in a medium bowl.
  2. Add all berries and mint. Toss to combine.
  3. Transfer to serving bowls and sprinkle with nuts if desired.
  4. (Note: I only add the vinegar and sugar to the berries right before serving as I don't think the salad tastes as good when the berries have been in the vinegar for a second day.).

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