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Four Cheese Pasta

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“Another Good Housekeeping recipe. I usually add a little more half and half, butter, and flour to make a creamier sauce. My daughter calls this "Cheesy Noodles" - one of her faves. Good with a veggie or salad on the side.”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In 3 quart saucepan, melt butter,stir in flour until blended; cook 30 seconds.
  2. Gradually stir in half and half- cook,stirring,until mixture boils and slightly thickens.
  3. Stir in all cheeses,salt and pepper.
  4. Boil fettuccine till al dente.
  5. Drain and pour into large bowl or round casserole dish.
  6. Mix in cheese sauce along with parsley, until well blended.
  7. Serve immediately.

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