Four Cheese Pasta & Beef

"This is a simple and easy dish that can be made in a pinch. If time and quality is of the essense this is the quick fix for you!"
 
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Ready In:
15mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • Boil water for pasta.
  • Brown meat, salt and pepper to taste.
  • Drain excess grease.
  • Add tomatoes and cook over medium until stightly thickened.
  • Cook Pasta.
  • Stir cream cheese & onions into tomato & beef mixture until cream cheese melts.
  • Add shredded cheeses and toss pasta (Add pasta to skillet) .
  • Remove from heat.
  • Cover 1-2 Minutes.
  • Serve and add grated parmesan. (Not required).

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Reviews

  1. I hate to be one of THOSE reviewers (:D), but...<br/><br/>This is a great base recipe. Tasty, but there were a couple issues. First, I didn't feel like one can of diced tomatoes had quite the liquid for the dish. I ended up adding some pasta sauce, but I think tomato sauce would work, too. I had to add quite a bit. Next, it needed a little pizzaz, so I added some garlic and seasonings. Additionally, I think this is a dish you could very easily make much healthier with low-fat CC, low fat cheese, etc. It makes a TON of food, and is a hit with my whole house!
     
  2. Made this for dinner yesterday, let me say this 1st off it is very filling & cheesey. We got 5 servings yesterday and there is 3-4 left over the kids are goona eat soon. Everyone enjoyed this. We will be eating this again. Thanks for the post
     
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