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Four Hour Oven Beef Stew

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“This recipe was passed on to me by my sister-in-law about 6 years ago. I know you will enjoy the stew.”
READY IN:
3hrs
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. There is no need to brown the meat first. Simply combine all ingredients in a large casserole or roaster.
  2. Bake at 300 F for 4 hours.
  3. Adjust the amounts of the ingredients to make this stew your very own creation .

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