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“Pepper side dish”
READY IN:
17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. 1.Heat oil in a nonstick 10 inch skillet. Add peppers, onions, and garlic; saute 5 minutes.
  2. 2. Add worchestershire sauce and water, and cook over medium heat for 2 mins, stirrnig frequently.
  3. 3. add ground pepper, stir and serve.

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