Fragrant Basmati Rice With Apple Juice and Ginger

“Entered for safe-keeping, on my short list to try. From "Favorite Brand Name Best-Loved Chinese Recipes and More". U.S. family-style recipe.”
READY IN:
35mins
SERVES:
6
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring juice, water and salt to a boil in medium saucepan.
  2. Add remaining ingredients; reduce heat to low. Cover; simmer 25-30 minutes or until liquid is absorbed.
  3. Remove ginger and cinnamon stick; discard.

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