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Frankfurter Spaghetti

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“Old recipe and nice for pot luck Prep time includes cooking the spaghetti.”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute wiener slices until slightly browned; set aside.
  2. Saute onion in margarine until tender; remove from heat.
  3. Stir in flour, oregano, salt and pepper; heat until thick.
  4. Gradually add water, milk, Worcestershire sauce and cheese;Stir over low heat until cheese melts.
  5. Add wieners. spaghetti and veggies.
  6. Place in 1 1/2 quart greased baking dish.
  7. Bake 30 minutes at 350°F.

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