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“This is something you can whip up quickly for lunch or a week night. Recipe courtesy of Taste of Home Fast with Fixes Mixes. Good stuff. I left out the brown sugar (personal preference--don't like sweet food). I also put my corn bread on the bottom instead of spoonfuls on top. Then I put my cheese on top instead of mixing into the corn bread. In addition, I added a can of corn to the bean mixture (recipe is posted as written).”

Ingredients Nutrition


  1. In a large bowl, combine pork and beans with hot dogs, brown sugar, Worcestershire sauce, and prepared mustard.
  2. Mix well and transfer to a greased 9x2 inch square baking dish.
  3. Prepare corn bread mix according to package directions (generally by adding 1 egg and 1/3 cup of milk to mixture and stirring).
  4. Stir in cheese.
  5. Drop by spoonfuls onto bean mixture and bake uncovered at 350 for 40 to 45 minutes or until heated through.

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