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“I haven't tried this recipe. Looked good, so I thought I'd post it.”
READY IN:
40mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil and fry onions until light brown.
  2. Add paste and chilli powder.
  3. Fry till raw smell is gone.
  4. Add tomatoes.
  5. Cook on slow flame.
  6. Add water.
  7. When boiled, add chicken franks cut into 5 small pieces.
  8. Add salt.
  9. Sprinkle cilantro on top.
  10. Serve after 5 minutes with rotis or bread.

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