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“A classic, gorgeous, unexpected and a terrific holiday drink that is an alternative to straight champagne.”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Cover base of a small plate with sugar.
  2. Run lemon wedge around edge of a large martini glass.
  3. Dip in sugar; set aside.
  4. Fill cocktail shaker with ice.
  5. Pour in brandy and shake.
  6. Strain into martini glass.
  7. Add Champagne, then a splash of Chambord.
  8. Gently squeeze twist of lemon over the drink, then drop it in.
  9. Serve immediately.

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