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French Applesauce Cake

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“The accent of French apple pie in a moist cake.”
READY IN:
1hr 5mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all ingredients.
  2. Beat 4 minutes at medium speed.
  3. Pour into a greased and floured Bundt pan.
  4. Bake at 350 degrees for 50 to 55 minutes.
  5. Top with glaze.
  6. Glaze.
  7. 1 tablespoon hot milk or water.
  8. 1 cup sifted confectioner's sugar.
  9. Stir hot milk or water into confectioner's suigar.

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