STREAMING NOW: Simply Nigella

French Onion Soup

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I have tried a lot of different recipes but this is the standard I measure them against. If it's not broke don't fix it.”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large Dutch oven, melt butter with olive oil over medium low heat.
  2. Add onions and thyme.
  3. Toss to coat.
  4. Slowly cook onions, tossing occasionally until some of the onions start to brown.
  5. Add sherry, beef broth, salt and pepper.
  6. Bring to a boil.
  7. Reduce heat and simmer for about 40 minutes.
  8. Top French bread with Mozzarella cheese slices; place in broiler.
  9. Broil until cheese is well melted.
  10. To serve ladle into bowl and top with a bread slice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: