“A crockpot recipe”
READY IN:
6hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Add first 3 ingredients to the slowcooker and cook on low for 4 hours, stirring occasionally.
  2. Add wine, brandy, stock, water and thyme and cook on high another 2 hours.
  3. Season with salt and pepper.
  4. To serve, sprinkle with parsley and serve with crusty bread.

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