“A delightful, gooey dessert---makes my mouth water just typing it for you. From a family friend.”
READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Line a 9x13-inch glass dish with vanilla wafers.
  2. Melt margarine in a saucepan; add powdered sugar.
  3. Beat eggs into margarine mixture gradually; pour over wafers.
  4. Spread pineapple over sauce.
  5. Whip cream and sweeten with granulated sugar to taste; spread over pineapple layer.
  6. Sprinkle with pecans; chill for several hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: