French Strawberry Pie
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 8 inches prepared and baked pie shells
- 1 quart strawberry, washed, drained and hulled
- 2⁄3 cup water
- 1 cup sugar
- 3 tablespoons cornstarch
- 3 ounces cream cheese, softened
directions
- Simmer 1 c berries with water for 30 minutes.
- Blend sugar, cornstarch and 6 Tbs water. Add to boiling berry mixture. Boil 1 minute, stirring constantly. Cool.
- Spread cream cheese over the cooled pie crust. Fill with berries and then top with cooked berry mixture.
- Chill well and serve with fresh whipped cream or ice cream.
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RECIPE SUBMITTED BY
Wendelina
United States
Librarian, yogi, chef to my tribe