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French Toast Sandwich Fingers

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“French toast with a jam filling, easy to make and pretty to look at too.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 eggs
  • 2 tablespoons orange juice or 2 tablespoons milk
  • 12 teaspoon orange zest (omit if using milk)
  • 1 pinch salt
  • 12 cup strawberry jam
  • 4 slices white bread
  • 4 slices whole wheat bread
  • cooking spray
  • icing sugar (optional)
  • maple syrup (optional)

Directions

  1. Whisk eggs, juice, zest and salt together and set aside.
  2. Spread 2 Tbsp jam on each slice of white bread. Top with whole wheat bread and trim off crusts. Cut each sandwich into 3 fingers.
  3. Spray a large non-stick pan with cooking spray and heat over medium heat.
  4. Dip fingers into egg mixture, coating both sides, and fry for 2 minutes per side or until golden brown.
  5. Serving suggestion: Dust with icing sugar and provide maple syrup for dipping.

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