STREAMING NOW: Carnivorous
Community Pick

French Vanilla Ice Cream

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Someone bought me a Ben & Jerry's Homemade Ice Cream & Dessert Book (title). This book is great it tells how to make most of their flavors and some. The book can be ordered at the bookstore for about $8.95. The reason I like this ice cream is because you can freeze it and it is like the store bought hard ice cream. I do not eat it right from the freezer because to me it is to creamy. French Vanilla”
1 Quart

Ingredients Nutrition


  1. Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes.
  2. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Pour in the cream, milk, and vanilla and whisk to blend.
  3. Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions.
  4. Makes 1 Quart **Variation: add 1 cup coarsely chopped Reese's Peanut butter cups, after ice cream stiffens (about 2 minutes before it is done) let it continue processing.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a