STREAMING NOW: Eden Eats

Fresh Asian Chicken Salad Wraps

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Found in Healthy Cooking Magazine and was amazed at how easy this was to throw together. ** Rotisserie chicken or leftover grilled chicken would be a great cooked chicken to use for this recipe. Time does not include cooking the chicken as it is to be cooked prior to assembling these wraps. ** A great sub idea that I'm going to try is the prepacked shredded cabbage, carrots and broccoli mix.”
READY IN:
20mins
SERVES:
6
YIELD:
6 wraps
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine the chicken, onions, cabbage, and carrot.
  2. For the dressing, in a small food processor, combine all the dressing ingredients listed; cover and process until chopped and well mixed.
  3. Pour the dressing over the chicken and vegetables and toss to coat well.
  4. Place a tortilla on a plate, place a lettuce leaf on each tortilla and top with the chicken mixture. Roll up tightly and slice in half for serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: