Fresh Asparagus Soup

"Its easy to make and i love Asparagus."
 
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Ready In:
35mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Sauté the asparagus in 1 tsp of butter and keep aside for the garnish.
  • Heat the remaining butter in a pan and sauté the onions and potatoes for 3 to 4 minutes.
  • Add 2 cups of water. Simmer till the potatoes are nearly cooked and add the asparagus cook for a few minutes. Cool completely.
  • Purée the mixture in a liquidiser. Blend and strain the mixture.
  • Add the salt, pepper and cream and bring to a boil.
  • Serve hot garnished with the sautéed asparagus spears.

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RECIPE SUBMITTED BY

I love eating healthy food. Love Baked Samosas, Nutritious Noodles etc. http://www.recipezaar.com/members/home/359839/CornyBeanSalad.jpg
 
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