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READY IN:
10mins
YIELD:
3 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Position knife blade in food processor bowl,add basil and garlic.
  2. Process until finely chopped.
  3. Add cream cheese and next 3 ingredients,process until smooth.
  4. Transfer to serving bowl.
  5. Serve with crackers or toasted french bread rounds.

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