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Fresh Cabbage Soup

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“We love this soup/ Got it from a family member.”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan over med. Heat, saute onion in oil until translucent, about 3 min,.
  2. Add broth and potatoes. Bring to boiling; cover, reduce heat, and simmer until potatoes are tender, about 15 minute
  3. Puree in a blender; 2 cups at a time.
  4. Return to pan, bring to a boil, add cabbage and cook 3 minute uncovered.
  5. Add salt and pepper.
  6. To serve; Ladle into soup bowls and garnish with thyme.

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