Fresh Cranberry Jello Salad

“The women in my family are addicted to this mandatory holiday dish. It has cranberry tartness combined with the sweetness of grapes and mandarin oranges, all encompassed in the comfort of jello. It comes from the "It's About Thyme" cookbook by Marge Clark, who by her recipes must be a special lady.”
READY IN:
5hrs 20mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook cranberries in the 4 cups water to a boil.
  2. Add soda and stir and enjoy watching it bubble up.
  3. Simmer 10 minutes.
  4. Stir in sugar, jello, and marshmallows.
  5. Stir until melted.
  6. Let mixture cool.
  7. Add apples, nuts, pineapple, oranges, and grapes.
  8. Pour into one 9" x 13" pan and one 8" x 8" pan.
  9. Chill until firm.

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