“So easy--so good. This creamed spinach will turn anyone in your family into a POPEYE!”
READY IN:
7mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a large skillet and place the spinach on top. Sprinkle with the onion and nutmeg and cover the pot.
  2. Steam on medium heat until the spinach has just wilted, about 3 minutes.
  3. Stir in the cream cheese until melted.

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