Fresh Dates With Brie
"Not quite sure this is a recipe.....but it sure is a wonderful way to enjoy your dates and Brie Cheese! We can get the most wonderful fresh dates from nearby markets and I usually add them to my cheeseboard.
you can really use most soft cheeses with your dates....Brie is just my fave.
You can prepare some as a snack and as optional extras...drizzle them with honey and add in some crushed walnuts or pecans with the cheese"
photo by SharonChen
- Ready In:
- 5mins
- Ingredients:
- 2
- Serves:
-
5-6
ingredients
- 18 -20 fresh dates
- 125 g brie cheese
directions
- Remove seeds from the dates.
- Cut through the dates on one side and open them up. Remove the seeds.(Dont cut all of the way through).
- Cut Brie into small wedges and fill the dates. CLose the dates back over.
- Enjoy!
Questions & Replies
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Reviews
-
These couldn't be any easier to make, I'm sure! I used medjool dates! Another time I'd like to add a toasted pecan or almond to the mix, but as is, they really are OUTSTANDING & something easily added to my finger food buffet! [Tagged, made & reviewed in Make My Recipe tag] -
I had some dried dates that I didn't know what to do with them. So I was very happy to find this recipe. However, I must say that this recipe isn't for everyone. My family didn't appreciate the texture of the dates. (Maybe it's because they were not fresh dates.) But I enjoyed them, a lot! :)
-
Easy and delicious. -
This has been a holiday tradition for generations in my family. However we do not use Brie to fill the dates, we use peanut butter and roll them in powder sugar.
RECIPE SUBMITTED BY
Jubes
Australia
Aussie Mum - gluten-free
