Fresh Fruit Cheese Danish

"This is a wonderfully easy recipe to make your Danishes at home. Enjoy with coffee or tea, with friends & family. This recipe was presented on KSL-TV."
 
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photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
9
Yields:
8 danishes
Serves:
8
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ingredients

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directions

  • Place the pastry sheets on work surface; cut each sheet into fourths.
  • Have 2 baking sheets lined with parchment or Silpat ready.
  • In a bowl, beat the cream cheese, half & half, egg, powdered sugar, and lemon zest.
  • Divide the mixture among the 8 squares of pastry, placing the cheese in the center of each square.
  • Top each with a tablespoon of fruit choice. Cut a small slit in the corners of each pastry square, then fold the pastry over the cheese so that the center is exposed. Sprinkle with sliced almonds.
  • Bake in a 425* oven for 20 minutes or until golden.
  • Remove from oven, sprinkle with powdered sugar, cool slightly before serving. The.
  • preparation time is an estimate.
  • ENJOY !

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Reviews

  1. This recipe is a keeper. I'll be sure to make it again in the future. Me and my family absoulutly loved it! I did make a few changes due to what I had on hand. Insead of berries, I used a little bit of jam, which turned out pretty good. Thanks for sharing the recipe!
     
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RECIPE SUBMITTED BY

Our picture was taken at Bryce Canyon NP when we celebrated our 47th anniversary. (It has now been 54 years!!) <br> <br>Of course, I love to cook and bake. Desserts seem to be my specialty, however my husband & I like Mexican, Southwest, Greek, and Italian cuisine alot. Healthy food(soy milk, tofu etc.), alot of raw vegetables and made from scratch comprise much of our diet. I have always had problems cooking fish, tho we do like to eat fish. We are both retired. <br> <br>I love Labrador Retreivers and have owned, trained and shown several very nice ones! <br> <br>My husband and I are both natives of Colorado, however somehow we ended up living in St. George Utah, in the South west corner, near Zion, Bryce, & Grand Canyon National Parks, which we enjoy alot. Before the price of gasoline took a jump, I volunteered at Zion NP. <br> <br>We celebrated our 53th wedding anniversary in the summer of 2008.
 
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