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“From 1001 Low Fat Recipes. This would be great on the chocolate angel food cake I get from PCC.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour boiling water over ginger and honey in a small saucepan.
  2. Cover; let stand 30 minutes.
  3. Cook over medium heat until boiling; reduce heat and simmer for 2 minutes.
  4. Strain; stir in margarine and lemon juice. Serve warm or cold.

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