Fresh Herb Dressing

Name: Fresh Herb Dressing
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 20 serving(s)
Ingredients: 1/2 cup olive oil; 1/4 cup white vinegar; 1 teaspoon salt; 2 teaspoons sugar; 1 teaspoon ground black pepper; 1 1/4 teaspoons dry mustard; 2 minced garlic cloves; 1/3 cup finely chopped parsley; 3 tablespoons finely chopped mint

Submitted by Nobility

"This is a recipe I got from my husbands grandma. It's one of the few dressings I really like! This can be made in a jar rather than a blender, and whilst better after sitting overnight, is fine immediately. Unsure of exactly how many servings it would do."

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Ready In:: 7mins
Ingredients:: 9
Serves:: 20

ingredients

¹⁄₂ cup olive oil
¹⁄₄ cup white vinegar
1 teaspoon salt
2 teaspoons sugar
1 teaspoon ground black pepper
1 ¹⁄₄ teaspoons dry mustard
2 minced garlic cloves
¹⁄₃ cup finely chopped parsley
3 tablespoons finely chopped mint

directions

Place all ingredients in a blender
Whiz up until all ingredients are well combined and place in air tight container.
Leave overnight for flavours to develop. Will keep indefinately.

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RECIPE SUBMITTED BY

Nobility

I'm Hannah, I'm learning to cook, and trying out new ingredients in the process... I do need a bit of a push every now and then though because whilst I enjoy it, I can fall back on takeaways *gasp*

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