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Fresh Herb Frittata

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“A very easy way to make breakfast, brunch, or supper for eight. This is wonderful with herbs picked right out of your garden.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk eggs and water in a bowl.
  2. Add herbs, red bell pepper, black pepper, and 1/2 cup of the cheese. Mix together.
  3. Spray a quiche dish with non-stick spray. Pour egg mixture into it.
  4. Top with the remaining cheese and bake at 350 degrees for 30 minutes, until fluffed and golden.
  5. Slice like pie and serve with more fresh herbs for sprinkling on top. Goes well with melon slices and strawberries.

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