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Fresh Key Lime Salsa

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“The best salsa I have EVER tasted....who needs chips!! This came from a restaurant in Key West, but I added garlic which wasn't originally there and it made it irresistable!”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium size glass bowl mix together the tomatoes, jalapeno pepper, cilantro, onion, garlic, sugar, and salt and pepper.
  2. Combine well.
  3. Add in the juice.
  4. Cover and refrigerate for 3-4 hours before serving.
  5. Serve with fresh tortilla chips.

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