Fresh Peach Cake

Name: Fresh Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1 cake
Ingredients: 1 tablespoon butter, softened; 1 cup sugar; 2 1/2 cups flour; 3 teaspoons baking powder; 1 1/2 cups milk; 5 large peaches, peeled and sliced; 2 tablespoons butter, melted; 3/4 cup sugar; 2 teaspoons cinnamon

Submitted by Theresa Thunderbird

Download

Ready In:: 45mins
Ingredients:: 9
Yields:: 1 cake

ingredients

Cake
1 tablespoon butter, softened
1 cup sugar
2 ¹⁄₂ cups flour
3 teaspoons baking powder
1 ¹⁄₂ cups milk
5 large peaches, peeled and sliced
2 tablespoons butter, melted
Cinnamon-Sugar
³⁄₄ cup sugar
2 teaspoons cinnamon

directions

Preheat oven to 350°F.
Grease and flour 15-10-inch jelly-roll pan, or 13x9x2 inch baking pan.
For cake blend 1 tablespoon butter, sugar, flour, baking powder and milk in mixing bowl.
Spread in prepared pan (s).
For cinnamon-sugar, stir together sugar and cinnamon.
Sprinkle half of cinnamon-sugar lightly over dough base.
Arrange peach slices by rows on top of base.
Sprinkle remaining cinnamon- sugar over top.
Drizzle melted butter over all.
Bake for 25 to 30 minute.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Theresa Thunderbird

United States

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!

View Full Profile