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Fresh Peach Sour Cream Pie

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“One of my Grandma Elsie's recipes”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400.
  2. Blend sugars, flour and sour cream.
  3. Arrange peaches in pie shell.
  4. Pour sour cream mixture over peaches.
  5. Bake for 35 minutes.

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