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“Taken from an African cookbook, compiled by students from University of Pennsylvania and posted for ZWT.”
READY IN:
30mins
SERVES:
4
YIELD:
4 side dishes
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift the flour together with the baking powder and salt.
  2. Combine the eggs with milk and 2 tablespoons of vegetable oil.
  3. Stir into the dry ingredients.
  4. Dip pineapple quarters into batter and drop pieces in oil, frying at 375F until golden brown.

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