Community Pick
Fresh Plum or Peach Cobbler Muffins
photo by asma_raja
- Ready In:
- 45mins
- Ingredients:
- 10
- Yields:
-
6 large muffins
ingredients
- 2 firm plums or 2 peaches
- 2 cups flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 4 tablespoons melted butter
- 1⁄4 cup oil
- 3⁄4 cup milk
- 1 teaspoon vanilla extract
- cinnamon, for dusting muffin tops
directions
- Heat oven to 350 degrees.
- Peel and slice fruit into 6 slices each.
- Sift the dry ingredients, making a well in the center.
- Pour wet ingredients into the well, and blend by hand.
- (Batter will be thicker than regular muffin batter.) Scoop batter into lightly greased, large 6 muffin pan.
- Insert 2 plum or peach wedges into each muffin.
- (They will be sticking out over the batter. This is ok) Sprinkle muffin tops with cinnamon.
- Bake for 30 minutes, or until center of muffins is resistant to touch.
- Cool 5 minutes in pan, then turn out on rack to cool.
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Reviews
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RECIPE SUBMITTED BY
ciao4293
United States