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Fresh Strawberry Pie Ala Rose

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“My friend gave me this recipe many years ago, so it a part of my strawberry season memories.”
READY IN:
1hr 30mins
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

  • 1 deep dish pie shell, baked
  • 1 quart strawberry, cleaned
  • 1 cup sugar (or 1/3 cup honey and 1/2 c sugar)
  • 3 tablespoons cornstarch
  • 14 cup water
  • 1 teaspoon butter
  • 1 cup whipping cream, whipped

Directions

  1. Put 2 cups whole berries in cooked shell.
  2. Make sauce of 2 cups crushed berries, water, cornstarch and sugar (or sugar/honey mix).
  3. Cook in saucepan over low heat until thick.
  4. Add butter and stir well until melted.
  5. Pour over whole berries in shell and refrigerate.
  6. Top with whipped cream when ready to serve.

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