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Fresh Tomato and Avocado Salad

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“This probably doesn't really qualify as an actual recipe, but it tastes so good I thought I'd post it. Although I love cooking, when DH is out of town I often take a break and make whatever I feel like, so this was my dinner last night! I picked a fresh tomato from our garden and it couldn't have been more delicious!”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut up tomato and avocado into bite-sized pieces.
  2. Drizzle with olive oil and balsamic vinegar, but not too much or it will overpower the other flavors!
  3. Enjoy!

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