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Fresh Tomato and Garlic Soup

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READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Process tomatoes until smooth in a food processor.
  2. Heat the butter, add onions, garlic and ginger and cook, stirring until the onions are soft.
  3. Add flour, stir until combined.
  4. Remove from heat, gradually stir in the tomatoes, stock, tomato paste and sugar, simmer uncovered for 15 minutes or until slightly thickened, stir in herbs.
  5. For the Parmesan toast, combine butter and cheese, spread over the bread.
  6. Grill until melted.
  7. Serve soup with Parmesan toast.

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