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Fresh Vegetable Soup with Pasta

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“A flavorable soup made with fresh vegetables.”
READY IN:
8hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a slow cooker, combine everything but pasta and cheese.
  2. Cover and cook on Low for 6 to 8 hours or on High for 4 to 5 hours.
  3. After cooking time, turn slow cooker to High and add pasta.
  4. Cook for an additional 20 minutes.
  5. Sprinkle cheese on each individual serving.

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