“Fried Chicken”
READY IN:
1hr 5mins
SERVES:
3
UNITS:
Metric

Ingredients Nutrition

Directions

  1. heat up skillet on med heat.
  2. pour flour in a bowl(add salt & pepper).
  3. in another bowl,mix milk & egg.
  4. dip chicken in milk mix.
  5. then roll in flour mix until coated.
  6. place in skillet,cook until no longer pink inside.
  7. i cook my chicken for an hr,turning every 15 minutes.

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